Best Donuts – Cabot, AR: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (501) 941-3013 to check today's hours. Know the hours? Send them to us.

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3290 S 2nd St, Cabot, AR 72023

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Address3290 S 2nd St, Cabot, AR 72023

Phone(501) 941-3013

StyleDonut shop

CountyLonoke County

Time zoneCentral Time

From city center2.2 mi southwest

About Best Donuts

Best Donuts is a donut shop at 3290 S 2nd St, 2.2 mi southwest of the Cabot city center.

Cabot has 8 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 3,447 residents. The closest neighbour on our map is Root & Rise Farm Stand, 1.5 mi away.

We have not been able to confirm a full weekly schedule for Best Donuts yet, so calling ahead at (501) 941-3013 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 59 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Cabot	8
Nearest bakery	1.5 mi
Brand locations	59

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.